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Wednesday

The Wednesday menu for your business meals to take away

Discover our Wednesday menu for your business lunches and meetings or simply for an exceptional moment at the office thanks to the Bijoux Catering team in Zurich, Basel and Geneva.


3 Course Menu for Business Lunch (Starter, Main Course, and Dessert) :

Smoked Duck Breast and Foie Gras with Green Bean Salad - 160g

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Baked Tofu in Peanut Sauce with Chia and Rice Noodles - 350g

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Blueberry Pie - 120g

56 CHF for 1 Menu
Quantity:
Taxed total  CHF
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