Vins des Chevaliers have wisely chosen to be the first to produce their wines under the appellation of Salgesch/Salquenen and thus proved a lot of pioneering spirit. The estate belongs to the few in Switzerland who can export their wines overseas. With confidence in the great qualitative perspectives of Valais viticulture, in 2004 the winery and was completely modernized. Today the company is in possession of the innovative entrepreneur and passionate mountain climber, Patrick Z'Brun. About 70 winegrowers from the Region work together with Vin des Chevaliers.
Central Valais
Gamaret, Merlot, Cabernet Sauvignon
Fermentation for three weeks, separated by grape variety, 30 months ageing in barriques
Dark fruits, pepper, vanilla; full body, with dense tannin
Lamb, heavy sauces, but also with red cabbage and chestnuts
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