Discover our Thursday menu for your business lunches and meetings or simply for an exceptional moment at the office thanks to the Home and Office Bijoux Catering team in Zurich, Basel and Geneva.
3 Course Menu for Business Lunch (Starter, Main Course, and Dessert) :
Blue Lobster, Baked and Tartare of Avocado served with Passion Fruit Dressing - 160g
Roasted Duck Breast with Orange Glaze - 350g
Traditional coffee flavored Mascarpone dessert - 120g