This winery was founded in 1971 by Roy Raymond Senior and his wife Martha. In the nineties, the sons Roy Junior and Walt have the full responsibility. Since 2009, the estate has been managed by the French family Boisset that could give it new splendor. The person responsible for the high-quality wines is Stephanie Putnam, who already worked for Far Niente Winery and Hess Collection since 2010 The own vines are cultivated according to biodynamic principles.
Made from our own vines in Jameson Canyon and purchased grapes from selected growers.
60% is aged for 7 months in French barriques (20% of which are new), the rest is in tanks.
Pear, guava, honey flower, toasted wood
cheese, strong fish dishes